Food Studies(English, Paperback, Miller Jeff) Offer

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  • Language: English
  • Binding: Paperback
  • Publisher: Bloomsbury India
  • Genre: Social Science
  • ISBN: 9789393715944, 9393715947
  • Pages: 256
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Food Studies Price In Online India

The Lowest price of Food Studies in Online , India is ₹ 759. The latest price for Food Studies was updated on 10 September 2025, the cost price of Food Studies was ₹ 799 which is now available at 5% discount on Flipkart. The multiple payment options available to buy Food Studies in Online are Credit Card, Debit Card, Netbanking and Wallet Payment. The payment of Food Studies on Cash on Delivery (COD) is available in Online . On shopping from Flipkart you will save ₹ 40 as this is the discounted rate. We also found that cheapest price for Food Studies in Online was available online on Flipkart. Bloomsbury India products at 5% discount is a great deal to buy online.
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Food Studies Specifications

Product Features:

Food Studies Features & Specifications stand apart in the GPS : Research methods: general category. The details about Food Studies(English, Paperback, Miller Jeff) are given below as well. Unboxing Food Studies specs Language: English, Binding: Paperback, Publisher: Bloomsbury India, Genre: Social Science, ISBN: 9789393715944, 9393715947, Pages: 256, & more details are given below

This title is a guide to doing research in the burgeoning field of food studies. Designed for the classroom as well as for the independent scholar, the book details the predominant research methods in the field, provides a series of interactive questions and templates to help guide a project, and includes suggestions for food-specific resources such as archives, libraries and reference works. Interviews with leading scholars in the field and discussions of how the study of food can enhance traditional methods are included.Food Studies: An Introduction to Research Methods begins with an overview of food studies and research methods followed by a guide to the literature. Four methodological "baskets" representing the major methodologies of the field are explored together with interviews from leading scholars in: food history (Ken Albala); ethnographic methods (Carole Counihan); material culture and media studies (Psyche Williams-Forson); and quantitative methods (Jeffery Sobal). The book concludes with chapters on research ethics, including working with human subjects, and technology tools for research.

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Food Studies Specs

Book Details

Imprint Bloomsbury Academic India

Contributors

Author Info Jeff Miller, Colorado State University.

Dimensions

Height 216 mm
Length 138 mm

Books Info

Language English
Binding Paperback
Pages 256
Publisher Bloomsbury India
Year 0
Author Miller Jeff 

Food Studies Rating:

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