Samyang Hot Chicken Ramen 2X Spicy Buldak Instant Noodles Non-vegetarian(5 x 140 g) Offer
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Samyang Hot Chicken Ramen 2X Spicy Buldak Instant Noodles Non-vegetarian Specifications
Product Features:
Samyang Hot Chicken Ramen 2X Spicy Buldak Instant Noodles Non-vegetarian Features & Specifications stand apart in the Noodle category. The details about Samyang Hot Chicken Ramen 2X Spicy Buldak Instant Noodles Non-vegetarian(5 x 140 g) are given below as well. Unboxing Samyang Hot Chicken Ramen 2X Spicy Buldak Instant Noodles Non-vegetarian specs Spicy Chicken Noodles, & more details are given below
Noodles are a versatile and popular food item made from unleavened dough, which is stretched, rolled, or extruded into various shapes and sizes. They can be made from wheat, rice, or other grains and are commonly used in a variety of cuisines worldwide, including Chinese, Japanese, Italian, and Indian dishes. Noodles can be served hot or cold, stir-fried, boiled, or in soups
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Samyang Hot Chicken Ramen 2X Spicy Buldak Instant Noodles Non-vegetarian Specs
In the Box
| Pack of | 5 |
| Sales Package | 1 |
General
| Brand | Samyang |
| Model Name | Hot Chicken Ramen 2X Spicy Buldak |
| Type | Instant Noodles |
| Quantity | 700 g |
| Maximum Shelf Life | 12 Months |
| Container Type | Bulk Pack |
| Food Preference | Non-vegetarian |
| Dietary Preference | No Cholesterol, No Trans Fat |
| Organic | No |
| Gourmet | Yes |
| Added Preservatives | Yes |
| Flavour | Chicken |
| Ingredients | NOODLES (76.7%) : REFINED WHEAT FLOUR (67%), MODIFIED STARCH (INS 1420), REFINED PALM OIL, WHEAT GLUTEN, EDIBLE COMMON SALT, EMULSIFIER [SOY LECITHIN(INS322)], ACIDITY REGULATORS [(POTASSIUM CARBONATE (INS501(), SODIUM CARBONATE (INS500(), SODIUM PHOSPHATE DIBASIC(IN5339() & CIT RIC ACID(INS330)], THICKENER [GUAR GUM(INS412)], GREEN TEA FLAVOUR (NATU RE IDENTICAL), RIBOFLAVIN (INS101)., SOUP (22.7%) : WATER, SOY SAUCE (15.4%) (SOY BEAN, WATER, GARLIC AND EDIBLE COMMON SALT, FLAVOUR ENHANCER-DISOIDUM 5 RIBONUCLEOTIDE), SUGAR, ARTIFICIAL CHICKEN FLAVOR, CHILLI PEPPER POWDER, RED PEPPER POW DER, CURRY POWDER [CUMIN POWDER, SALT, DEXTROSE, RED PEPPER POWDER., CLOVE POWDER, NUTMEG POWDER, ONION POWDER, GINGER POWDER,, PAPRIKA OLEORESIN [INS160c(l], SOYBEAN OIL, ONION, GARLIC, EDIBLE COMMON SALT, CHILLI EXTRACT, BLACK PEPPER POWDER, FLAVOUR ENHANCER MONOSODIUM L-GLUTAMATE (INS621), PAPRIKA POWDER., FLAKE (0.6%) : ROASTED SESAME, ROASTED LAVER (EDIBLE SEAWEED). |
| Nutrient Content | Total Fat 17g, Cholesterol 0 mg, Sodium 1360 mg, Total Carbohydrate 85g, Protein 13g, Calcium 50mg, Iron 0.5mg, Potas 225mg |
| Caloric Value | 550 |
| Manufactured By | Samyang Foods Co., Ltd. |
| Usage Instructions | Add noodles into 20 OZ (600ml) of boiling water and cook for 5 minutes., Please remain 8 tablespoons of water., Add the sauce and stir fry for 30 seconds., Add the flakes. Stir well and serve. |
| Additives | NA |
| Allergens Included | Yes |
| Regional Speciality | india |
| FSSAI Number | 21520132000004 |
| Net Quantity | 700 g |
| Key Features | Instant preparation, Made from high-quality ingredients, Available in various flavors, Versatile cooking options (boiled, stir-fried, soupy), Soft and chewy texture |
Dimensions
| Width | 19 cm |
| Height | 15 cm |
| Depth | 17 cm |
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